Genetic vigour in the wild is guaranteed by the presence of predators. In uncontrolled tilapia ponds however, fish breed quickly and the quality of the genetic line degrades into a poor performing stock.
Unfortunately, most fish farms in Rwanda stock their ponds and cages from such randomly produced seed. These customers invariably experience, slow growth, disease, variablility and poor feed conversion.
Lakeside seed is superior because we cross distinct, non-related lines resulting in faster growth than either parent. We improve our lines through traditional selection, growout trials and hard work. This huge advantage and cost saving is passed onto our fingerling customers.
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Lakeside fish are the freshest, most consistently available fish in Rwanda because they are taken from cages and directly placed on ice. We usually do not freeze our fish, instead preferring a just-in-time harvesting approach and many tons of ice.
Having our own purpose built fish packing plant allows us to follow a strict hygiene code to guarantee that Lakeside fish are always clean, fresh tasting and of uniform appearance.
We take care of our cold chain and never sell fish that have past their best. Discerning restaurants can be confident when serving Lakeside fish. For consumers who insist on their fish being chilled but never-frozen, there is no alternative to Lakeside Fish Farm.